IMPORTANT: Because air circulates between both sections, any
odors formed in one section will transfer to the other. You must
thoroughly clean both sections to eliminate odors. To avoid odor
transfer and drying out of food, wrap or cover foods tightly.
Using the Controls
For your convenience, your refrigerator controls are preset at the
factory. When you first install your refrigerator, make sure that the
controls are still preset. The Refrigerator Control and the Freezer
Control should both be set to the "mid-settings".
REFRIGERATOR
IMPORTANT:
The Refrigerator Control adjusts the refrigerator compartment
temperature. Every click on "Temp Setting" button makes the
refrigerator compartment more colder. Once you get the last level
the system will go back to the initial level.
The Freezer Control adjusts the freezer compartment
■
temperature. Settings to the front of the mid-setting make the
temperature less cold. Settings to the back of the mid-setting
make the temperature colder.
Wait 24 hours before you put food into the refrigerator. If you
■
add food before the refrigerator has cooled completely, your
food may spoil.
NOTE: Adjusting the Refrigerator and Freezer Controls to a higher
(colder) than recommended setting will not cool the comparments
any faster.
Adjusting the Controls
Give the refrigerator time to cool down completely before adding
food. It is best to wait 24 hours before you put food into the
refrigerator. The settings indicated in the previous section should
be correct for normal household refrigerator useage. The controls
are set correctly when milk or juice is as cold as you like and when
ice cream is firm.
FREEZER
If you need to adjust temperatures in the refrigerator or freezer,
use the settings listed in the chart below as a guide. Wait at least
24 hours between adjustments.
Condition/Reason:
Refrigerator too warm
Freezer too warm/
too little ice
Refrigerator too cold
Freezer too cold
REFRIGERATOR FEATURES
Your model may have some or all of these features.
Important information to know about glass shelves
and covers:
Do not clean glass shelves or covers with warm water when
they are cold. Shelves and covers may break if exposed to
sudden temperature changes or impact, such as bumping.
Tempered glass is designed to shatter into many small,
pebble-size pieces. This is normal. Glass shelves and covers
are heavy. Use both hands when removing them to avoid
dropping.
Refrigerator Shelves
(number of shelves varies by model)
Store similar foods together and adjust the shelves to fit different
heights. This reduces the time the refrigerator door is open and
saves energy.
To Remove and Replace a Shelf:
1. Lift the back of the shelf to remove from the ribs. Pull the shelf
forward until it is released.
2. Replace the shelf by aligning the shelf with the ribs. Slide the
shelf onto the shelf supports. Be sure that the shelf is securely in
position.
Deli Drawer
(on some models)
The deli drawer stores raisins, nuts, spreads, and other small items
at normal refrigerator temperatures.
To Remove and Replace the Deli Drawer:
1. Remove the deli drawer by sliding it straight out to the stop.
Lift the front up and out of the ribs. Tilt the drawer sideways to
remove it from the refrigerator compartment.
Adjustment:
Refrigerator control one setting
higher
Freezer control one setting higher
Refrigerator control one setting lower
Freezer control one setting lower
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