Hupfer WHP Serie Instrucciones De Servicio página 42

Operating instructions
7 Care and cleaning
Interval
After each use and according to
the in-house hygiene concept
WARNING
Danger of burns from hot surfaces when switched off
The surface of the hot plate can reach up to 140° C during operation.
Food containers and objects that are placed on the plate also heat
up. After switching off the hot plate, there is no way to tell if the plate
is still hot.
−
Make sure that the enclosed warning stickers are attached visibly
next to the product and are not covered.
−
Wear suitable protective gloves when removing objects from the
hot plate.
−
Do not place any heat-sensitive objects on the hot plate.
−
Only clean the surface when it has cooled down sufficiently.
7.1 Cleaning intervals
Maintenance work
Cleaning and disinfecting the surface of the hot plate
Hot plate
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