Since the appliance is used for preparing foods for
human consumption, special care must be paid to
everything relating to hygiene, and the appliance
Table of cleaning products
For washing and rinsing
For cleaning and drying
Mechanical cleaning
Products for removing fatty stains (sauces, soups, etc.)
Products for removing limescale and/or liquid stains
Products for removing dye and/or metallic stains
Important
Before starting any cleaning proce-
dure, disconnect the electricity supply
using the circuit-breaker and allow the
appliance to cool.
The precautions which follow are also important.
1 - Clean all parts of the appliance with warm wa-
ter, food-approved detergents and non-abra-
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IT
sive materials only.
2 - Thoroughly clean all parts which come into di-
rect or indirect contact with foods and all sur-
GB
GB
rounding areas.
3 - After use, clean the accessories with a suitable
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grease-remover product. If possible, wash in
the dishwasher.
FR
FR
ES
ES
English
CLEANING INSTRUCTIONS
Description
and the entire surrounding environment must con-
stantly be kept clean
Drinking water at room temperature
Non-abrasive cloth which does not leave any lint
Scraper, non-abrasive sponges
Polychrom, Sigolin Chrom, Inox Créme, Vif Super-Reiniger,
Supernettoyant, Sida, Wiener Klak, Pudol System Pflege
Polychrom, Sigolin Chrom, Inox Créme, Vif Super-Reiniger,
Supernettoyant
Polychrom, Sigolin Chrom
Caution - warning
Never use products containing substances
harmful or hazardous for health (solvents, pe-
troleum spirits, etc.).
4 - Rinse surfaces with drinking water and dry.
5 - Take special care not to damage stainless steel
surfaces. In particular, avoid the use of corro-
sive products and do not use abrasive materials
or sharp tools.
6 - Remove the limescale deposits which may form
on some of the appliance's surfaces.
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Products