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Idiomas disponibles
Idiomas disponibles
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Be sure to wrap foods properly, and wipe containers dry before placing them in the appliance.
This cuts down on frost build-up inside the appliance.
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Appliance storage bin should not be lined with aluminum foil, wax paper, or paper toweling.
Liners interfere with cold air circulation, making the appliance less efficient.
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Organize and label food to reduce door openings and extended searches. Remove as many
items as needed at one time, and close the door as soon as possible.
4.
STRUCTURE AND FUNCTIONS
4.1. KEY COMPONENTS
Drawers
(The picture above is only for reference. The actual configuration will depend on the physical
product or statement by the distributor)
Refrigerator
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The refrigerator is suitable for storage of a variety of fruits, vegetables, beverages and other
food consumed in the short term,suggested storage time 3days to 5days.
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Cooking foods shall not be put in the refrigerating chamber until cooled to room temperature.
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Foods are recommended to be sealed up before putting into the refrigerator.
Freezer
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The freezer may keep food fresh for a long time and it is mainly used to store frozen foods
and making ice.
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The freezing chamber is suitable for storage of meat, fish, rice balls and other foods not to be
consumed in short term.
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