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De Dietrich DTE302XE1 Modo De Empleo página 14

Freidora empotrable de zona fría con termostato de mando y termostato de seguridad

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  • MEXICANO, página 16
PUTTING INTO SERVICE
The fitted top is fixed into the work surface. The protective blue plastic must
next be carefully removed. It is then ready to receive in order:
1. the oil bowl;
2. the heating element which you swivel downwards on its hinge to position it in
the bowl (Fig. 3);
3. the basket.
10-amp fuses are necessary.
This electric fryer absorbs 2,200 watts. It is therefore absolutely necessary for
your electric wiring system to be able to supply that power without danger.
The fryer must be compulsorily connected to an earth.
IMPORTANT RECOMMENDATIONS
1. The level to which the bowl is filled must be between the minimum and
maximum marks engraved on the vertical side wall of the bowl for an optimal
result. You can fill till the maximum mark.
2. If you use deep-frozen foods or foods containing a lot of humidity, keep a
close eye on your fryer. When it comes into contact with water, oil boils
heavily and sometimes risks spilling over.
3. If you use fat and not oil in your fryer, it is advisable (using a knife or a fork)
to make holes in the fat before starting the fryer. That will avoid splashing if
air bubbles are caught inside. Do it delicately so as not to strike the probes
placed on the heating element

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