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Idiomas disponibles
Idiomas disponibles
4. ACCESSORIES
Depending on the size of the fruit to be cut, the machine has
several sets of blades to choose from (*):
a.
Kit calibre 5-6 to cut Slices, for fruit with diameter between
135 and 155 mm.
b.
Kit calibre 5-6 to cut Sticks, for fruit with diameter between
135 and 155 mm.
c.
Kit calibre 5-6 to cut Chunks, for fruit with diameter between
135 and 155 mm.
d. Kit calibre 5-6 to cut Blocks, for fruit with diameter between
135 and 155 mm.
e.
Kit calibre 7-8 to cut Slices, for fruit with diameter between
110 and 135 mm.
f.
Kit calibre 7-8 to cut Sticks, for fruit with diameter between
110 and 135 mm.
g.
Kit calibre 7-8 to cut Chunks, for fruit with diameter between
110 and 135 mm.
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h.
Kit calibre 7-8 to cut Blocks, for fruit with diameter between
110 and 135 mm.
i.
Kit calibre 9-10 to cut Slices, for fruit with diameter between
100 and 110 mm.
j.
Kit calibre 9-10 to cut Sticks, for fruit with diameter between
100 and 110 mm.
k.
Kit calibre 9-10 to cut Chunks, for fruit with diameter between
100 and 110 mm.
l.
Kit calibre 9-10 to cut Blocks, for fruit with diameter between
100 and 110 mm.
WARNING! For fruit without leaves calibre 9-10, the minimum di-
ameter is 110 mm. The leafless fruit kit (not included as standard)
must be used.
WARNING! The components of different sets should not be
mixed.
* Standard machines include 1 kit to be chosen by the customer.
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