Whirlpool AKZ9S 8220 NB Manual Del Propietário página 13

RECIPE
Lasagne / Flans / Baked pasta /
Cannelloni
Lamb / Veal / Beef 1 kg
Chicken / Rabbit / Duck 1 kg
Turkey / Goose 3 kg
Baked fish / en papillote
(fillets, whole)
Stuffed vegetables
(tomatoes, courgettes, aubergines)
Toast
Fish fillets / Steaks
Sausages / Kebabs / Spare ribs /
Hamburgers
Roast chicken 1-1.3 kg
Leg of lamb / Shanks
Roast potatoes
Vegetable gratin
Complete meal: Fruit tart (level 5) /
lasagne (level 3) / meat (level 1)
Lasagna & Meat
Meat & Potatoes
Fish & Vegetebles
Stuffed roasting joints
Cuts of meat
(rabbit, chicken, lamb)
* Estimated length of time: dishes can be removed from the oven at di erent times depending on personal preference.
** Turn food halfway through cooking.
*** Turn food two thirds of the way through cooking (if necessary).
HOW TO READ THE COOKING TABLE
The table lists the best function, accessories and level to use to cook di erent types of food.
Cooking times start from the moment food is placed in the oven, excluding preheating (where required).
Cooking temperatures and times are approximate and depend on the amount of food and the type of accessory used.
Use the lowest recommended settings to begin with and, if the food is not cooked enough, then switch to higher settings.
Use the accessories supplied and preferably darkcoloured metal cake tins and baking trays. You can also use Pyrex or stoneware pans and accessories,
but bear in mind that cooking times will be slightly longer.
ACCESSORIES
Wire shelf
FUNCTION PREHEAT
Yes
Yes
Yes
Yes
Yes
Yes
—
—
—
—
—
—
—
Yes
Yes
Yes
Yes
—
—
Drip tray / Baking tray
Oven tray or cake tin
or oven tray on wire
on wire shelf
TEMPERATURE (°C) DURATION (Min.)
190 - 200
190 - 200
200 - 230
190 - 200
180 - 200
180 - 200
3 (High)
2 (Mid)
2 - 3 (Mid - High)
2 (Mid)
2 (Mid)
2 (Mid)
3 (High)
190
200
200
180
200
200
Drip tray / Baking tray
shelf
SHELF AND
ACCESSORIES
3
45 - 65
3
80 - 110
3
50 - 100
2
80 - 130
3
40 - 60
2
50 - 60
5
3 - 6
4 3
20 - 30 **
5 4
15 - 30 **
2 1
55 - 70 ***
3
60 - 90 ***
3
35 - 55 ***
3
10 - 25
5 3
40 - 120 *
4 1
50 - 100 *
4 1
45 - 100 *
4 1
30 - 50 *
3
80 - 120 *
3
50 - 100 *
Drip tray with 500 ml
of water
1
Air fry