Product-Specific Settings - ROTOR Vitamat Inox RVI Manual De Instrucciones

Instruction Manual
Grossküchen- und Bäckereimaschinen
Rotor Vitamat INOX
CH-3661 Uetendorf
© Rotor Lips AG

7.2 PRODUCT-SPECIFIC SETTINGS

Soft and/ or round fruits
For an optimal and fast process of soft and/ or round
fruits, like apples, pears or peeled oranges, the round
shoot (without inset) should be used.
Use the large plunger.
Many fruits do not need to be crushed beforehand this
way.
Set the speed switch to Level 1 for apples and very soft
products! For most other products Level 2 is better.
Smaller and/or harder fruits and vegetables
For smaller and/or harder fruits and vegetables, like
carrots, the half-circle shaped inset should be taken.
This reduces wedging or jamming as well as ejection
when filling, and the force used is less.
Always use high speed (Level 2) for carrots and other
hard products!
Make sure that the groove in the shaft insert (see
arrow) with the deflector on the lid corresponds.
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