NN-GD560M / NN-GD550W
Program
9 Frozen Bread
10 Fresh Chicken Pieces
11 Whole Chicken
12 Frozen Gratin/Lasagne
En-12
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Prompt
Weight
FROZEN
BREAD
50 - 500g
CHICKEN
200 - 1200g
PIECES
WHOLE
1000 - 2200g
CHICKEN
FROZEN
GRATIN
300 - 1000g
Instructions
For reheating frozen bread, rolls and croissants.
Remove all packaging and place on Wire Rack on Glass Tray. Turn at
beep.
For cooking chicken pieces eg. chicken legs, thighs or
drumsticks. Place the chicken in a heatproof dish on Wire Rack on
Glass Tray. For even cooking spread out the chicken and turn it at
beep.
For cooking whole fresh unstuffed chicken. Cook the stuffing
separately. Place the chicken in a heatproof dish on Glass Tray. Start
cooking the breast side down and turn it at beep.
For reheating and browning frozen gratin/lasagne.
Remove all packaging and place the gratin/lasagne in a heatproof dish
on Glass Tray.