SAUTÉ
SAUTÉ function is programmed to cook and/or browned food quickly with a small
quantity of butter, oil, or other fat over relatively high heat to keep the flavors. Don't
overcrowd. It's crucial that only one layer of food cooks at the same time. Stir frequently
but not continously to allow the food to brown on each side.
NOTE: Use the appliance without the lid as no pressure will be built inside the
appliance.
1.
Select SAUTÉ function. Appliance will beep, light indicator near the selected
button will blink (standby mode). The default time for this function is 30 minutes.
NOTE: In any setting, the time can be changed by pressing the ''+'' and ''-'' .
2.
Press START button to select the cooking function. As temperature increases, the
animated rolling bars will appear, and the HEATING light will appear.
3.
Once the temperature has been reached, it's time to add butter, oil or other fat
and incorporate meats or vegetables.
4.
The countdown time will begin and the heating light will stay ON.
5.
When the cook time counts down to 00:00, appliance will beep 5 times.
The appliance will stay in WARM function, light indicator will appear at the WARM
6.
function. The WARM function may stay on for up to 24 hours.
To avoid overcooking the food, press the CANCEL button or press a preset
7.
program to continue cooking.
8.
Unplug the appliance from the electrical outlet. Allow to cool down completely
before cleaning (see Cleaning Instructions).
CLEANING
WARNING: Ensure the appliance is unplugged from the electrical outlet and allow it to
cool down completely before handling or cleaning it.
WARNING: Never put cold water into a hot cooking pot. Sudden changes of
temperature may cause metal to warp, resulting in an uneven bottom.
1.
Remove the inner cooking pot and pressure release valve and wash in hot soapy
water. Rinse and dry thoroughly. Wash after each use.
NOTE: Do not place the motorized base or cord in a dishwasher. Hand wash only.
WARNING: Do not immerse body, lid, electrical cord or plug in water or any other
liquid.
2.
Remove the sealing ring from the sealing ring plate under the lid. Rinse the sealing
ring, sealing ring plate in hot water. Rinse and dry thoroughly. Refer to Fig.4
3.
If the vent filter appears dirty or contains debris, remove it from the underside of
the cover, following the instructions Fig.4.
4.
Clean the cooker cover with a damp, soapy cloth and then dry completely. Do
NOT immerse the cooker cover in water or place in the dishwasher.
5.
Ensure the vent pipe is cleaned, hold the cover up to the light and look through
the vent pipe. Clean it with a small brush or pipe cleaner if it is blocked or partially
blocked. If necessary, clean the vent filter with a small brush to remove any
food particles from the slots and holes. Rinse and dry all parts thoroughly and
reassemble.
NOTE: Ensure the pressure release valve and sealing ring are properly reinstalled
before storing the appliance.
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