Technical Information; General Description Of Appliance; Technical Data - Angelo Po 0G0FR5Gl 1G0FR6G Manual De Uso E Instalación

The fryer, referred to from now on as the appliance,
is designed and produced for frying foods in the
professional catering sector.
0G0FR5G (7lt)
Main Parts
A)Frying well: in stainless steel.
B)Fume exhaust vent (Type A): for removal of the
IT IT
fumes generated by the burner
C)Oil drain lever: for draining the oil from the well.
D)Oil drain pipe.
GB GB
E)Burner control knob: controls the supply of gas to
the burner
DE DE
F) Piezoelectric ignition knob: for lighting the pilot
light
FR FR
G)Gas supply connection: for connection of the gas
supply
ES
ES
H)Basket hanger support: to support the basket while
foods are being drained.
See tables and "Connection chart" at the back of
the manual.
English

TECHNICAL INFORMATION

GENERAL DESCRIPTION OF APPLIANCE

TECHNICAL DATA

The appliance is produced in several versions to
meet varying user requirements (see diagram).
1G0FR6G (7+7lt)
A
H
E
F
H
C
D
E
- 4 -
IDM-39618900100.tif
C
F
A
G
IDM-39618900200.tif
2
B