Berkel Home Line Serie Manual Del Usuario página 6

2. lift the product holder
(17) into the standby posi-
tion;
3. place the product to be
sliced on the meat table
near the operator side wall.
Block it with the product
holder applying slight pres-
sure;
4. adjust the slice thickness.
Activate the blade (10) by
pressing the start button
(1). Grip the product holder
handle (9) and start an al-
ternative cutting motion;
5. at the end of the cutting
operations return the slice
thickness adjustment knob
to the safety position and
pull the meat table back.
Stop the blade motion by
pressing the stop button (2).
CLEANING
Before using, clean the ma-
chine at least once a day –
or more often if necessary
– and always after a long
period of inactivity.
WARNING! Risk of
!
electric shock! Be-
fore cleaning, disconnect
the plug from the electrical
mains socket and place the
thickness adjustment knob
in the safety position.
WARNING! Risk of in-
!
jury from sharp blade!
Check that the thickness
adjustment knob (5) is in
the safety position (on the 0
position) - Fig. (A).
Products for cleaning:
6
use only hot water and bio-
degradable mild detergent,
using a soft, spongy cloth
and a semi-rigid nylon brush
for the sharp areas of the
plate and the product hold-
er. Do not clean the machine
with jets of water or steam
or similar methods.
Dismantling:
- the meat table (only for
the machine equipped with
the meat table removable
mechanism):
1) with the thickness ad-
justment knob in the safe-
ty position, pull back the
carriage all the way until
the travel limit toward
the operator; 2) use the
meat table release lever,
keeping the support at
the travel limit in order to
free the meat table from
its support. To correctly
carry out the operation it
may be necessary to act
simultaneously also on
the thickness adjustment
knob, rotating it slightly
with respect to the safe-
ty position; 3) extract the
product holder unit slid-
ing the meat table from
its support - Fig. (B);
- the blade cover:
1) rotate the blade cover
90° counter clock-wise
using the special knob; 2)
a spring facilitates the ex-
traction of the blade cov-
er - Fig. (C);
- the slice deflector:
remove the slice deflec-
tor following the direction
shown in the figure - Fig. (D);
- the sharpener (only for
the machine equipped with
sharpener):
remove the
sharp unit pulling it up-
ward - Fig. (E).
WARNING! Risk of in-
!
jury from sharp blade!
For the cleaning operations
of the sharp areas of the
plates, the product holder
and the blade, use of pro-
tective gloves is also recom-
mended.
Cleaning:
- the blade: press a damp
cloth on the surface of the
blade and move it slowly
from the center toward the
outside on the blade cover
side and the opposite side -
Fig. (F). In the same way dry,
it using a dry cloth. NEVER
turn on the machine while
cleaning the blade;
- the safety ring: use a soft
brush to clean the area be-
tween the blade and the
safety ring. Be careful NOT
to put your hands close to
the blade;
- the machine body: use a
damp cloth or a sponge,
rinsing frequently with hot
water. Dry carefully.
Reassembling:
- the sharpener (only for
the machine
with sharpener): insert the
sharpener unit as shown in
the figure - Fig. (G) - until it
comes to a stop in the cor-
rect position;
- the slice deflector: posi-
complete
equipped