INSTALLATION
HOT AIR CIRCULATION
fig. B
In the installation area, the hot air is emitted through the
grill installed in the upper front portion (fig. E).
To channel the hot air in one or two adjoining rooms, the
P
stove is equipped with two pipes on the back (fig.A), to
which special aluminium pipes must be connected.
P
KIT 11 and KIT 11 BIS optional are available to facilita-
te air distribution (see page 41-42-43).
fig. C
It is essential to remember the importance of proper insu-
lation on the pipe where the hot air passes to avoid
dispersion. Avoid curves in the pipe as much as possible.
P
Note: THE PIPES ON THE HOT AIR OUTLETS
MUST BE FITTED BEFORE APPLYING THE
P
COVERINGS AND PRIOR TO DISASSEMBLY OF
L
L
THE UPPER CAST IRON SIDE FLANK. THE
FIRST PART OF THE FLEXIBLE PIPE MUST BE
COMPLETELY "RELAXED" IN SUCH AWAY TO
ELIMINATE CORRUGATION. IN THIS WAY, THE
INTERNAL DIAMETER WILL BE SLIGHTLY
fig. D
ENLARGED TO FAVOUR ENTRANCE.
front
Channelled air distribution is adjustable manually by
means of the "L" lever (fig.D).
middle
To move, remove the "P" locking plates fastened with
screws (fig. B-C).
rear
Once the plates have been removed, hot air can be direc-
ted either in the upper front panel part fig. E (lever pul-
led all the way back - see fig. D) or in the rear part fig. F
fig. E
(lever pulled all the way forward - see fig. D) or half in
the upper front panel part and half in the rear part (lever
in the middle - see fig. D).
Different possible combinations are shown on the next page.
Note: IF THE STOVE IS NOT CHANNELLED, THE
PLATES (P) MUST NOT BE REMOVED.
fig. A
fig. F
hot air
outlet pipes
39