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LAVAZZA Firma LF 400 MILK Instrucciones De Empleo página 33

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  • MEXICANO, página 69
CLEANING THE VARIOUS PARTS OF
MACHINE
Before cleaning the machine, always make sure
that the power supply is disconnected and wait
until the machine cools.
Do not leave water in the tank and water circuit for
more than 3 days. If this is the case, drain the tank and
circuit, rinse it and refill it with fresh water, then carry
out a delivery without capsule before making any
coffee or other beverage. Empty and clean the drip
tray each two-three days or when it is full. Do not use a
microwave or a traditional oven to dry the machine or
its parts. Never use alkaline cleaners, solvents, alcohol
or aggressive substances. All machine components
are removable and machine-washable.
Do not immerse the machine in water.
Unless otherwise specified, all parts of the machine
that cannot be removed (except electrical) will be
washed using cold or lukewarm water and non-
abrasive cloth or sponge.
MAINTENANCE AND CLEANING
CLEANING MILK FROTHING JUG
Open the milk frothing jug and separate its
components.
Wash the jug, the whisk and the steam nozzle in
cold water or in a dishwasher at low temperature.
Wash the components separately.
MIN
After washing, make sure the parts of the whisk
are correctly fitted.
Check that the collar of the whisk is correctly
inserted. Leave a little space. If the collar is
pushed too far up, the whisk will not work
properly.
EN
31

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