iSi THERMO XPRESS WHIP Modo De Empleo página 24

Instruction manual
NOTE: Unscrew the push button from the device head and disassemble the device into the individual
product components before using it for the first time. Remove the information tag and transport
protection. Carry out basic cleaning as described under "Thorough cleaning" on page 30.
PRIOR TO FIllING
1.
Screw the push button on to the device head until it no longer turns.
2.
Put the riser tube and bottle gasket together.
NOTE: In order to achieve the optimum thermal performance, rinse the stainless steel bottle with
cold water when it is to be used for cold applications and with hot water when it is to be used for warm
applications.
FIllING
3.
Fill the stainless steel bottle with the preparation.
NOTE: The maximum filling amount is 1 L (one quart). Pay attention to the external filling line and
labelling on the base of the bottle. Do not overfill! The remaining empty space is required for optimum
whipping results. Use a measuring cup.
Fully dissolve any sugar, powdered ingredients, etc. in the mixture before filling to avoid the formation of
clumps. Any solid ingredients such as fruits, vegetables and coarse spices must be pureed and passed
through a fine sieve before being poured into the bottle.
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