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* Although the glass can take knocks
from large pots and pans without
sharp edges, try not to knock it.
* To avoid damaging the ceramic
glass surface, do not drag pots and
pans over the glass and keep the
undersides of them clean and in
good condition.
Try not to spill sugar or pro-
ducts containing sugar on the glass
as while the surface is hot these
could damage it.
Cleaning and maintenance
To keep the appliance in good condi-
tion, clean it using suitable products
and implements once it has cooled
down. This will make the job easier
and avoid the build-up of dirt. Never
use harsh cleaning products or tools
that could scratch the surface, or ste-
am-operated equipment.
Light dirt not stuck to the surface can
be cleaned using a damp cloth and a
gentle detergent or warm soapy water.
However, for deeper stains or grease
use a special cleaner for ceramic hot
plates and follow the instructions on the
bottle. Dirt that is firmly stuck due to
being burned repeatedly can be remo-
ved using a scraper with a blade.
Slight tinges of colour are caused by
pots and pans with dry grease residue
underneath or due to grease between
the glass and the pot during cooking.
These can be removed using a nickel
scourer with water or a special cleaner
for ceramic hot plates. Plastic objects,
sugar or food containing a lot of sugar
that have melted onto the surface must
be removed immediately using a scra-
per.
Metallic
sheens
are
dragging metal pots and pans over the
glass. These can be removed by clea-
ning thoroughly using a special clea-
ner for ceramic glass hot plates,
although you may need to repeat the
cleaning process several times.
Warning:
Handle the glass scraper
carefully. The blade could cause
injury!
If you use the scraper inco-
rrectly, the blade could break and a
fragment could get caught between
the surrounding trim and the glass.
If this happens, do not try to remo-
ve it using your hands, carefully use
tweezers or a knife with a fine edge.
(See fig. 3)
Only use the blade on the
ceramic surface, avoiding the scra-
per casing coming into contact with
the glass because this could
scratch it.
Use blades in perfect condi-
tion. Immediately replace the blade
if it is damaged in any way.
After you have finished with
the scraper, withdraw the blade and
lock it. (See fig. 4)
fig. 4
Blade protected
A pot or pan may become
stuck to the glass due to a product
having melted between them. Do not
try to lift the pot while the heating
zone is cold! This could break the
glass.
Do not step on the glass or
lean on it as it could break and cau-
se injury. Do not use the glass as a
surface for placing objects.
caused
by
TEKA INDUSTRIAL S.A. reserves the
right to make changes to its manuals
that it deems necessary or useful,
without affecting the product's essen-
tial features.
Environmental
considerations
The
its packaging means that this pro-
duct cannot be treated like ordinary
household waste. This product
must be taken to a recycling collec-
tion point for electrical and electro-
nic appliances. By ensuring that
this
product
correctly, you will avoid harming the
environment and public health,
which could happen if this product
fig. 3
Using the scraper
Blade unprotected
symbol on the product or
is
disposed
is not handled properly. For more
detailed information about recycling
this product, please contact your
local authority, household waste
service or the store where you pur-
chased the product.
The packaging materials used are
environmentally-friendly and can be
recycled completely. Plastic compo-
nents are marked >PE<, >LD<,
>EPS<, etc. Dispose of packaging
materials, like household waste, in
your local container.
If something does not work
Before calling the technical service,
perform the verifications described
below.
The appliance does not work:
Ensure that the power cable is plugged
in.
The induction zones do not produce
heat:
The container is not appropriate (it
does not have a ferromagnetic bottom
or is too small). Check that the bottom
of the container attracts a magnet, or
use a larger container.
A humming is heard when starting
to cook in the induction zones:
With containers which are not very thick
or not of one piece, the humming results
from the transmission of energy directly
to the bottom of the container. The hum-
ming is not a defect, but if you wish to
avoid it anyway, reduce the power level
slightly or use a container with a thicker
bottom, and/or of one piece.
The touch control does not light up
or, despite lighting, does not res-
pond:
No heating zone has been selected.
Be sure to select a heating zone befo-
re operating it.
There is humidity on the sensors,
and/or your fingers are wet. Keep the
touch control surface and/or your fin-
gers clean and dry.
The locking function is activated.
Unlock the controls.
The sound of a fan is heard while
cooking, which continues even after
cooking has ended:
The induction zones have a fan to
keep the electronics cool. This only
operates when the electronic circuits
of
get hot. It stops again when the circuits
cool whether the hob is turned on or
not.
GB
21
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