English - Kenwood AT511 Manual De Instrucciones

English

AT511 for use on 2 If the clearance needs to be
adjusted, raise the mixer head and
Kitchen machine Chef
remove the tool.
Using the spanner provided with
AT512 for use on
your kitchen machine loosen the nut
Kitchen Machine Major
sufficiently to allow adjustment of the
shaft
and Cooking Chef
the bottom of the bowl, turn the
shaft anti-clockwise. To raise the tool
away from the bottom of the bowl
before using your Kenwood
turn the shaft clockwise. Re-tighten
attachment
Read these instructions carefully and the nut.
●
3 Fit the tool to the mixer and lower the
retain for future reference.
mixer head. (Check its position see
Remove all packaging and any
●
point 2). Repeat the above steps as
labels.
necessary until the tool is set
● Wash the tool: see 'care and
cleaning'. correctly. Once this is achieved
tighten the nut securely.
The folding tool is designed for
4 For best results use Minimum Speed
folding light ingredients into heavier
when folding and refer to the
mixtures for example meringues,
recommended quantity chart.
mousses, fruit fools, Genoese
See the Kenwood website for recipe
sponges, soufflés and to fold flour
into cakes mixes. It is not to be used suggestions.
with heavy recipes such as dough,
hints
creaming fat and sugar or all in one
Do not use a high speed as a low
●
cake mixes.
speed is required to optimise the
folding performance.
safety
● The tool is not designed to be used
to mix hot ingredients, allow the
Refer to your main Kitchen Machine
ingredients to cool before using the
instruction manual for relevant safety
folding tool.
warnings.
For best results do not over whisk
●
egg whites or cream – the folding
to use your folding tool
tool will not be able to fold the
mixture correctly if the whisked mix is
1 With the kitchen machine switched
too firm.
off, insert the folding tool and lower
Do not fold the mixture for too long
●
the mixer head. Check the position
as the air will be knocked out and
of the folding tool in the bowl .
the mix will be too loose. Stop once
Ideally the folding tool should be
the mix is sufficiently incorporated.
almost touching the bottom of the
bowl
2
. To lower the tool closer to