George Foreman 25030-56 Manual Del Usuario página 5

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  • MX

Idiomas disponibles

  • MEXICANO, página 18
T-Bone
LAMB
kebabs, 25mm cube
minced
loin chops
SEAFOOD
halibut steak, 12-25mm
kebabs, 25mm cube
prawn
red snapper fillet
salmon fillet
salmon steak, 12-25mm
scallops
sea bass fillet
swordfish steak, 12-25mm
tuna steak, 12-25mm
PORK
chops, 12mm
gammon steak
kebabs, 25mm cube
minced
sausages (thin)
sausages (thick)
tenderloin, 12mm
CHICKEN/TURKEY
8-9
chicken breast pieces
7-8
burger, 50g, fresh/frozen
6-7
burger, 100g, fresh/frozen
4-6
kebabs, 25mm cube
thighs (chicken)
6-8
minced
4-6
turkey breast, thin sliced
VEGETABLES
1-2
3-5
asparagus
3-4
carrots, sliced
6-8
aubergine, slice/cube
4-6
onions, thin slice
3-5
peppers, thin slice
6-9
peppers, grill then skin
6-8
whole peppers brushed with oil
potatoes, slice/cube
5-6
squash, slice/cube
5-6
FRUIT
7-8
apple, halve/slice
7-8
bananas, slice lengthwise
5-6
nectarines, halve/slice
7-8
peaches, halve/slice
4-6
pineapple, slice
5
GB
5-7
4/5
DE
5/6
7-8
FR
5-7
NL
7-8
3-4
IT
3-4
ES
5-7
8-9
PT
5-6
6-8
DK
2-3
8
SE
7-9
NO
6-8
FI
6-8
3-4
RU
3-5
3-5
CZ
3-7
SK
PL
HR
SI
GR
HU
TR
RO
BG
AE

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