15.7 Energy-Saving function
When enabled, this function lowers the boiler temperature when the machine is waiting for another cycle.
This function off ers energy saving.
15.8 Thermostop function
When enabled, at the end of the washing phase this function waits for boiler temperature to be reached, prolonging the
wash before starting the rinse.
This is a guarantee to sanitize as expectation of the norm H.A.C.C.P./NSF.
16. MAINTENANCE
ATTENTION: The machine is not protected against pressure water jets, therefore do not use such
cleaning systems on the cabinet.
It is also advisable to contact cleaning product dealers for detailed information on methods and
products for periodical sanitizing of the machine.
Do not use bleach or chlorine-based detergents for cleaning.
16.1 Routine maintenance
Perfect machine operation depends on careful cleaning, which must be carried out at least once a day, in the following way:
A) Manual cleaning:
•
Switch off the dishwasher from the keypad by pressing the key
•
Drain the water, removing the overfl ow pipe. For machines equipped with drain pump carry out emptying before cleaning
(see par. 15.5).
•
Turn the main wall switch off and close the water valve.
•
Remove the fi lters and clean them with a brush under a strong jet of water.
•
Remove the impellers by undoing the fi xing screws and carefully clean the nozzles, wash arms and rinse under running
water.
•
Refi t all the parts and arrange the impellers in their seats, securing them with the relative fi xing screw.
•
Carefully clean the tank; do not use chlorine-based detergents.
•
At the end of the day it is advisable to leave the machine door open.
N.B.:
It is advisable to change the tank water, by new fi lling, at least every 40-50 washes or twice a day. Do not use metal
scouring pads to clean and/or corrosive products that can damage the machine.
B) Automatic cleaning cycle (if enabled by program):
The
Cleaning
cycle works in an independent way.
The cycle is inhibited if the door is open or the tank is full. The relative messages
•
Put the dishwasher on stand-by pressing the key
•
With the empty tank, press the
appears on the display.
•
A cleaning cycle is activated with door closed. A rinse is carried out for 20 seconds with the hot water in the boiler to rinse
the tank and the washing chamber.
N.B:
If the tank has not been emptied the
At the end of the cycle the green LED goes off ;
The fi lters must be cleaned by hand. Then proceed as for routine maintenance.
16.2 Extraordinary maintenance
Once or twice a year have the machine checked by a qualifi ed technician, to:
•
•
•
•
Check the integrity and/or wear of components
•
Check the functionality of the dispensers
•
Have the electrical connection terminals tightened at least once a year by Technical Assistance.
USER SECTION
START A
key for 3 seconds. The relative green LED lights up and the message
Cleaning
then turn the main wall switch off and close the water
Clean the solenoid valve fi lter
Remove scale from the heating elements
Check the tightness of seals
B
(see pict. 10) and put the machine on stand-by.
B
(see pict. 6).
cycle will not start and the message
Door
or
H
O
appear on the display.
2
H
O
is displayed.
2
USA
CLEAN
valve.
page 45