Mr Coffee Easy Espresso BVMC-ECMPT Serie Manual Del Usuario página 20

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Ingredients
• 1 double-shot espresso
• 1 tablespoon sugar
• 1/2 cup whole or other milk
• 1 cup ice cubes
Directions
• Add 1 tablespoon sugar in the cup
• Brew a double shot of espresso in the cup
• Add 1 cup ice cubes and 1/2 cup whole or
other milk to the cup
CAFÉ MOCHA
Ingredients
• 1 small cappuccino
• 2 teaspoons chocolate syrup
• 1/2 teaspoon sugar
Directions
• Fill your cup 1/3 with milk and froth until
desired foam is formed and milk is warmed
• Brew a single shot of espresso coffee
• Add 2 teaspoons chocolate syrup and 1/2
teaspoon sugar to the cup
• Stir to blend
• Top with additional foam if desired
No claim is made to any of the recipes or recipe names listed. Any rights to the recipe or recipe names
listed belong to their respective owners, if any. Please drink responsibly and obey legal drinking age laws.
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