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Summary
1
MANUAL SIMBOLOGY ...................................36
2
DEAR CUSTOMER ............................................37
3
CAUTIONS .......................................................37
4
SPARE PARTS ...................................................37
5
DISPOSAL ........................................................37
6
PACKAGING AND HANDLING ....................38
6.1 PACKAGING ...............................................38
6.2 STOVE HANDLING.......................................38
7
CHIMNEY FLUE ...............................................38
7.1 INTRODUCTION ...........................................38
7.2 CHIMNEY FLUE ............................................38
7.3 TECHNICAL FEATURES ................................39
7.4 HEIGHT-DEPRESSION ...................................40
7.5 MAINTENANCE ...........................................40
7.6 CHIMNEY POT .............................................40
7.7 CHIMNEY COMPONENTS ...........................41
7.8 EXTERNAL AIR INLET ....................................42
7.9 CHIMNEY FLUE CONNECTION ...................42
8
FUEL ................................................................45
8.1 FUEL ..............................................................45
9
INSTALLATION ................................................47
9.1 INTRODUCTION ...........................................47
9.2 OVERALL DIMENSIONS ...............................48
9.3 GENERAL INSTALLATION ............................49
9.4 LEVELLING ...................................................51
9.5 ELECTRIC CONNECTION ............................51
10 USE .................................................................52
10.1 ATTENTION ..................................................52
10.2 INTRODUCTION ..........................................52
10.3 IGNITION .....................................................53
10.4 STOVE REFILLING ........................................54
10.5 BAKING .......................................................54
10.6 HOODED TOP ............................................55
10.7 VENTILATION ..............................................55
10.9 CREOSOTE DANGER ................................55
11 MAINTEINANCE ...........................................55
11.1 INTRODUCTION ..........................................55
11.4 GENERAL CLEANING ................................56
WOOD COOKING STOVES
11.7 GLASS CLEANING .....................................57
11.8 OVEN CLEANING .....................................57
11.9 COOKTOP CLEANING ..............................57
11.10 FUME PASSAGES CLEANING ..................57
11.11 FANS CLEANING .....................................58
11.12 FAN REPLACEMENT ................................58
11.13 SWITCH REPLACEMENT ..........................59
11.14 GASKET REPLACEMENT ..........................59
11.15 OVEN LIGHT REPLACEMENT ...................59
11.16 HEART BREAK ............................................59
12 IN CASE OF ANOMALY .................................60
12.1 PROBLEM SOLVING ...................................60
13 TECHNICAL DATAS ........................................61
13.1 WIRING SCHEME ........................................61
13.2 SPARE PARTS ..............................................62
13.3 FEATURES ....................................................65
EN
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