Bulteh 2000 EKOMILK Guia Del Usuario página 10

When the proper type of milk is displayed, fill the measuring mug with milk
sample to be measured. Place the measuring mug on the plastic support (5)
with the tube (sucker) into the milk sample.
Pull up very carefully the plunger. This way the milk is driven into the measur-
ing camera.
Warning: Pull up the plunger smoothly to prevent formation of air bubbles
in the measuring camera.
measuring camera the message EMPTY CAMERA will appear on the
display. In this case make the measurement again.
Press OK to start the measurement.
The message WORKING appears on the display while measurement is go-
ing on.
As soon as the measurement is completed the display shows the results
for following milk parameters:
FAT, SOLIDS NON FAT (SNF), MILK DENSITY - on the upper row
ADDED WATER TO MILK, FREEZING VALUE*, PROTEIN - on the bottom row
*FREEZING VALUE = FREEZING POINT [°C]
Pull down the plunger to pump out the milk from the measuring camera into
the mug and throw the used milk sample away.
CLEANING OUT
This section has for an object to give directions for daily and periodical
cleaning of milk analyzers Ekomilk with a view to protect their measuring
systems from contamination and ensure troublefree work for a long time.
1. DAILY PROCEDURE
It is necessary to clean the analyzer within the working day in the following
cases:
half an hour;
1.1. Cleaning out when the interval between two consecutive measure-
ments is more than half an hour.
Steps:
1.1.1. Fill the measuring mug with clean, warm (but not hot) and clean water
(40°- 60°C).
1.1.2. Press the MODE button once. Press the search buttons
CLEANING option. Confirm with OK. The display shows message CYCLES
01 - number of cleaning cycles to be done. One cleaning cycle pumps the
water in and out of the sensor five times. Press the search buttons
the desired number of cleaning cycles. This number can range from 1 to 99.
We recommend one or two cleaning cycles to be chosen. When the desired
number is displayed, press OK to start the cleaning. When the CLEANING
stage is over CLEANING END is shown on the display.
10
- The interval between two consecutive measurements is more than
- End of working day.
In case of formation of air bubbles in the
(-100)
*
to select
to set