Environment Protection; Before Using Your Appliance For The First Time - Moulinex AM A351 Manual Del Usuario

- Warning: during use, the steam
produced can cause scalding:
. Handle all parts with an oven glove or
a cloth,
. Be careful when lifting the lid,
. Always use a cooking utensil to
handle the food in the steamer.

Environment protection

- Your appliance has been designed to
work for many years. However, when
you finally decide to replace your old
product, remember to think of what
you can do to help to protect the
environment by disposing of it at your
local waste disposal centre.
Before using your appliance
for the first time:
- Wash the bowls and the other
accessories in soapy water, rinse and
dry carefully.
- Wipe the inside of the water tank with
a damp sponge.
Warning: Never put the base of your
appliance in water.
Using your steamer
P
REPARATION
- Put any herbs or flavourings in the
double inner side of the Aroma diffuser
(A8). Fill with water or another liquid
(see recipes) up to the "max" level
written inside the diffuser.
- Put the Aroma diffuser in place.
- Fill the water tank through the water
fill inlet using cold water via the bubble
(A3) after opening the cap (A4), or pour
the cold water directly into the water
tank (A2).
- Never exceed the "max" level (A2).
- Never add herbs, spices, aroma or
seasonings to this water.
- Put the cooking juice collector (B) in
place on the base (A).
U
SING THE DIFFERENT ACCESSORIES
Your steamer can be used with 1 or 2
bowls (depending on model).
. Cooking bowl 1 (C) :
- Place the food in the cooking bowl.
- Place the cooking bowl on the cooking
juice collector.
10
. Cooking bowl 2 (D) (depending on
model):
- Put the food in the cooking bowl.
- Place cooking bowl 2 on the top of
bowl 1.
Note: if the cooking times differ between
the foods in each of the cooking bowls,
begin cooking the food which requires
longest time of cooking in cooking bowl
1 then add cooking bowl 2 during
cooking to complete the cooking cycle.
. Rice bowl (C1):
- Put the rice and water into the rice
bowl (1 measure of rice per 2
measures of water).
- Place the rice bowl in the cooking
bowl.
- Place the cooking bowl on the juice
collector.
. Fish tray (E):
- Lay the fish on the tray.
- Put it either directly on the juice
collector (B) or on the on the top of
the cooking bowl 1 or bowl 2
(depending on model).
- Then place the cooking bowl with fish
tray on the juice collector.
O
PERATION
- Put the lid (F) on the last bowl or on
the fish tray (E).
- Make sure that the steam holes on the
lid are positioned facing away from
you.
- Plug in the appliance and then adjust
the timer (A5) to the cooking time
desired (see cooking charts).
- The indicator light (A6) will come on,
and the cooking begins.
- Once the cooking time is up, the timer
(A5) rings and the indicator light (A6)
goes out. The appliance stops
automatically.
- Remove the lid (F) with care and use
oven gloves to handle it.
- The upturned lid on the worktop allows
you to put down the cooking bowl to
drain the foods.
T
IPS
- During cooking, make sure there is
always some water in the water tank
(A2). The water level can be adjusted
at any time using the filler inlet (A3)
without having to handle the cooking
bowls.