English
GETTING THE BEERTENDER
FOR YOUR OWN AND OTHERS' SAFETY, PLEASE KEEP METICULOUSLY TO
THE "SAFETY RULES".
COOLING THE BEERTENDER
Beertender
kegs must be chilled before use.
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Using a Beertender
There are two ways to chill the Beertender
1. inside the Beertender
the keg down to 4°C if the Beertender
temperature of 20°C.
2. in a refrigerator. This will take about 12 hours depending on the cooling capacity of your
refrigerator.
Tip: we recommend that you always keep an extra Beertender
way you will always have a chilled keg available.
We also recommend that you switch the appliance on at least one hour before intended use to
get full benefit from the pre-cooling of the keg.
WARNING!
Do not attempt to chill the keg in a freezer. The kegs are at risk of exploding if
they are frozen. Moreover, freezing diminishes the quality of the beer - fig. 29.
INSTALLING THE BEERTENDER
The original packing is designed and made to protect the appliance. It is recommended that
you keep it for future transport.
Remove the Beertender
stable surface that is sufficiently large to accommodate it.
Remove all packaging, stickers or various accessories both inside and outside the product.
The temperature of the room must be between 12°C and 30°C. At temperatures above 30°C,
the system will not be able to sufficiently cool the beer. - fig. 4.
Set the drip tray and grate in place at the front of the appliance. Make sure the drip tray is
properly fitted and positioned.
Do not install the appliance near sources of heat or in places exposed to direct sunlight.
Note: keep in mind that during use the drip tray will have to be emptied and rinsed regularly.
When the Beertender
elsewhere to save space.
Note: The drip tray must be positioned on a level surface and must not jut out from the surface
it is resting on.
After installing the Beertender
only part of the appliance that will come into contact with the beer - fig. 8.
It is essential that you wash the dispensing spout before using the appliance for the first time
and at least every time a new keg is connected inside the Beertender
dishwasher-safe - fig. 9.
To clean the spout, remove it from its housing by turning it clockwise. After washing the spout,
screw it back into place - fig. 8.
8
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keg that is too warm will result in too much foam.
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(see "Using the Beertender
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appliance from the packaging and place it on a dry, clean, level,
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system is not in use, you can remove the drip tray and place it
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appliance you must clean the dispensing spout; this is the
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READY
KEG
Keg:
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"). It will take about 15 hours to cool
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Keg and the appliance are stabilized at a room
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APPLIANCE
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Keg in the refrigerator. That
system. The nozzle is
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