Tupperware Moments Cream Guia De Inicio Rapido página 14

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MOMENTS™ MILK FOAMER
Thank you for buying the Tupperware
Milk Foamer. It is ideal for making
creamy froth for cappuccinos, lattes,
and mochas. The 0.5L Pitcher can
also be used to serve sauces at table.
Instructions to make foamy milk
1. Fill the Pitcher with milk up the to
the maximum mark (150ml).
(See Fig 1)
2. For hot milk, place pitcher (without
ladle) in microwave oven with cover in
open-spout position. Heat on
medium for up to 1 minute. (See Fig
2). Or heat milk in a pan on the
stovetop, up to 65°C, before
transferring hot milk to the pitcher.
3. Put ladle in Pitcher; replace cover,
with spout in closed position.
(See Fig 3)
4. Hold cover down, and push the
plunger up and down for up to 40
seconds. (See Fig 4) Let milk settle for
a few seconds to thicken.
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5. Use ladle to spoon whipped milk
into cups, and add unwhipped milk to
taste. (See Fig 5) 150-ml milk makes
2 cups cappuccino. Sprinkle grated
chocolate or cocoa powder on top to
taste.
Precautions
• Never put milk foamer directly on
stove top.
• Do not "boil" the milk as this affects
the taste.
• Milk should be over 60°C or fridge
temperature, not room temperature,
as difficult to whip.
• Not suitable for powdered milk.
• Maximum temperature 120°C. Not
for use in the microwave oven except
with milk or water.
Clean either by hand or in the
dishwasher.
Normal Tupperware warranty applies.