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NEVER try to extinguish a fire with water, but switch
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off the appliance and then cover flame e.g. with a lid
or a fire blanket.
CAUTION: The cooking process has to be supervised.
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A short term cooking process has to be supervised
continuously.
WARNING: Danger of fire: Do not store items on the
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cooking surfaces.
Metallic objects such as knives, forks, spoons and lids
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should not be placed on the hob surface since they
can get hot.
Do not use a steam cleaner to clean the appliance.
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If the glass ceramic surface / glass surface is cracked,
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switch off the appliance to avoid the possibility of
electric shock.
In case of hotplate glass breakage:
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shut immediately off all burners and any electrical
–
heating element and isolate the appliance from the
power supply,
do not touch the appliance surface,
–
do not use the appliance.
–
If the supply cord is damaged, it must be replaced by
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the manufacturer, an authorized Service or similarly
qualified persons in order to avoid a hazard.
Where the appliance is directly connected to the
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power supply, an all-pole isolating switch with a
contact gap is required. Complete disconnection in
compliance with the conditions specified in
overvoltage category III must be guaranteed. The
earth cable is excluded from this.
When you route the mains cable, make sure that the
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cable doesn't come into direct contact (for example
using insulating sleeving) with parts that can reach
temperatures of more than 50°C above room
temperature.
WARNING: Use only hob guards designed by the
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manufacturer of the cooking appliance or indicated by
the manufacturer of the appliance in the instructions