Start Up - Hoshizaki DCM-60KE-HC Manual De Instrucciones

To prevent ice and/or water from scattering or splashing:
[DCM-60/120KE-HC]
* Use a container with more than a 7 cm opening.
* Place the container about 1 cm below the dispensing outlet
when pressing the push lever to dispense ice and/or water.
Min 7 cm
Clean out the storage bin once a day, or stored ice may melt and refreeze, causing mechanical problems. For efficient use of
ice, turn off the ice making switch before shutting down the ice dispenser. Ice remains available until the storage bin becomes
empty, and water is always available.
Operation Panel
[1] Service Call Lamp (red)
[2] Lock Lamp (white)
[3] Ice Making Lamp (white)
[4] Water Switch
[5] Ice & Water Switch
[6] Ice Switch
[7] Dispense Switch
[DCM-60/120KE-HC]

1. START UP

1) Plug in the ice dispenser.
2) Open the water supply tap.
3) Move the operation switch, located on the right side of the ice dispenser, to the "ON" position. The display on the control panel
shows the current operating status.
4) Move the ice making switch, located on the right side of the ice dispenser, to the "ON" position. The ice making lamp on the
operation panel lights up, and the ice dispenser starts the automatic ice making process in 5 minutes.
5) Check the water supply and drain connections for water leaks.
IMPORTANT
About
1 cm
[1]
[2]
[3]
[4]
[5]
[6]
[7]
[DCM-60/120KE-P-HC]
[DCM-60/120KE-P-HC]
* Use a container with more than a 7 cm opening and more than
a 12 cm height.
* Place the container in the round centre of the grille when
pressing the dispense switch to dispense ice and/or water.
Min 7 cm
Min
12 cm
Control Panel
[1] Display
PORTION: Lights up when portion control is activated
BIN FULL: Lights up when storage bin is full
DRAIN: Lights up during drain cycle
Indicates error code "E" in case of error
[2] Drain Switch
[3] Lock Switch
[4] Portion Control Switch
[1]
7
ENGLISH
Place in
round centre
[2] [3] [4]