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tenderer and a decrease in the loss of weight for the roast. The fan assisted mode
is especially suited for cooking fish, which can be prepared with the addition of a
limited amount of condiments, thus maintaining their flavor and appearance.
Desserts: the fan assisted mode is also perfect for baking leavened cakes.
Moreover, this mode can also be used to thaw quickly white or red meat and bread
by setting the temperature to 80C. To thaw more delicate foods, set the thermostat
to 60c or using only the cold air circulation feature by setting the thermostat to 0C.
Circular element with fan
Pre-set temperature: between 50℃ and 250 ℃
This method of cooking uses the circular element while the heat is distributed by
the fan, resulting in a faster and more economical operation. To allow different
kinds of food to be cooked simultaneously on different shelves, preventing the
transmission of smells and tastes from one dish onto another.
Pizza function
Pre-set temperature: between 50℃ and 250℃.
This method of cooking uses the lower and circular element while the heat is
distributed by the fan reproducing the same conditions of traditional clay wood-
fire stoves.
ECO
Eco function runs the Fan Oven at optimal controls to gently cook any foods. The
food is cooked using residual heat, sealing flavors & textures in. Depending on the
preparation and type of food, you can save energy using this mode. Always keep
the appliance door closed when cooking,
Only using one level with ECO mode
Cooling ventilation
In order to cool down the exterior of the appliance, some models are equipped
with a cooling fan which comes on automatically when the oven is hot.
When the fan is on, a normal flow of air can be heard existing between the oven
door and the control panel.
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