II. OPERATING INSTRUCTIONS
Do not step into the storage bin, or put your hands into
the machine compartment inside the storage bin. Children
can get trapped inside, or the icemaking mechanism may
suddenly move, resulting in injury.
All parts are factory-adjusted. Improper adjustments may result in failure.
If the unit is turned off, wait for at least 3 minutes before restarting the icemaker to prevent
damage to the compressor.
This icemaker is designed to produce edible ice. To keep the icemaker hygienic:
* Wash your hands before removing ice. Use the plastic scoop provided (accessory).
* The storage bin is for ice use only. Do not store anything else in the bin nor use other
electrical appliances in the bin.
* Clean the storage bin before use (see "III. 1. CLEANING").
* Keep the scoop clean. Clean it by using a neutral cleaner and rinse thoroughly.
* Close the door after removing ice to prevent entrance of dirt, dust or insects into the storage
bin.
1. START UP
The installer will normally commission the icemaker to start the automatic icemaking process. To ensure continuous operation,
make sure that:
* The water supply tap is on, and
* The icemaker is connected to the power supply.
To start the icemaking process, check the position of the operation switch on the operation panel:
"OFF" position - Move it to the "ON" position.
"ON" position - Press the ice button.
2. SHUT DOWN
Press the stop button on the operation panel. The "STOP" and "DRAIN" modes light up on the display. Then, only the "DRAIN"
mode goes off.
3. PREPARING THE ICEMAKER FOR LONG STORAGE
This icemaker will not work at subfreezing temperatures. To prevent damage to the water
supply line, drain the icemaker when air temperature is below zero.
When shutting down the icemaker for two or more days, drain the icemaker to prevent
contamination in the water circuit.
CAUTION
NOTICE
HYGIENE
NOTICE
HYGIENE
5
ENGLISH