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Idiomas disponibles
Idiomas disponibles
CLEANING AND CARE
Energy saving
The appliance is equipped with features to help you save energy during everyday cooking.
General tips
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Ensure that the oven door is closed properly when the appliance is in operation and keep it closed as
much as possible during cooking.
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Use metal plates to improve energy efficiency.
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If possible, place the food in the oven without heating it.
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When cooking longer than 30 minutes, reduce the oven temperature to the minimum for 3 - 10 minutes,
depending on the cooking time. Cooking will continue due to the residual heat in the oven.
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Use the residual heat to warm up other foods.
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Cooking with fan
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If possible, use the cooking functions that include the fan to save energy.
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Keeping food hot
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If you want to use the residual heat to keep a dish hot, choose the lowest temperature setting possible.
This symbol on the product, or in its packaging, indicates that this product may not be
treated as household waste. Instead, it should be taken to the appropriate waste
collection point for the recycling of electrical and electronic equipment.By ensuring this
product is disposed of correctly, you will help prevent potential negative consequences for
the environment and human health, which could othenwise be caused by the
inappropriate waste handling of this product. For more detailed information about the
recycling of this product, please contact your local council. your household waste disposal
servise, or the shop where you purchased the product.
INSTALLATION
Important: installation must be done in compliance with the standards and in accordance with the regulations
in force. It must be performed by skilled personnel only.
CHARACTERISTIC FEATURES OF THE CABINET
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For flush-mounted cabinets, the components (plastic or veneered wood) must be held together by
heat-resistant adhesives (with at least 100° C); unsuitable materials and adhesives can cause buckling
and ungluing.
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The cabinet must permit the free passage of the electrical wiring and must be strong enough to bear the
weight of the appliance.
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The oven must be mounted in a secure manner in the envisaged recess, it can be inserted into a column
cabinet or under the top of a modular cabinet, while still providing adequate ventilation.
ASSEMBLY INSTRUCTIONS
1) Insert the appliance into the compartment
2) Fix the body to the cabinet with the 2 screws provided using the holes in the upper profile
(right and left).
Correct disposal of this product
EN-15
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