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EGO Commercial CSX5000 Manual Del Operador página 41

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When the log is supported along its
entire length, it should be cut from
the top (overbucking) (Fig. 26).
When the log is supported on only
one end, cut 1/3 the diameter from
the underside (underbucking).
Then make the finishing cut by
overbucking to meet the first cut
(Fig. 27).
When the log is supported on both
ends, cut 1/3 of that diameter from
the top overbuck. Then make the
finished cut by underbucking the
lower 2/3 to meet the first cut
(Fig. 28).
When bucking on a slope, always
stand on the uphill side of the log
(Fig. 29).
To maintain complete control when
cutting through, release the cutting
pressure near the end of the cut
without relaxing the grip on the
chain saw handles. Don't allow the
chain to contact the ground. After
completing the cut, wait for the saw
chain to stop before you move the
chain saw. Always stop the motor
before moving from tree to tree.
56-VOLT CORDLESS COMMERCIAL 20" CHAIN SAW — CSX5000/CSX5000-FC
26
Log Supported Along the Entire Length
27
Log Supported One End
2nd Cut Overbuck (2/3 Diameter) to Meet 1st Cut
(To Avoid Pinching)
1st Cut Underbuck (1/3 Diameter) to Avoid Splintering
28
Log Supported Both Ends
1st Cut Overbuck (1/3 Diameter) to Avoid
Splintering
2nd Cut Underbuck (2/3 Diameter) to Meet 1st Cut
(To Avoid Pinching)
29
Cut From Top (Overbuck)
Avoid Cutting Earth
41

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Commercial csx5000-fc