Publicidad
Idiomas disponibles
Idiomas disponibles
5.10 Freezing fresh food
The freezer compartment is suitable for
freezing fresh food and storing frozen and
deep-frozen food for a long time.
To freeze fresh food activate the Extra
Freeze function at least 24 hours before
placing the food to be frozen in the freezer
compartment.
Store the fresh food evenly distributed in the
first compartment or drawer from the top.
The maximum amount of food that can be
frozen without adding other fresh food during
24 hours is specified on the rating plate (a
label located inside the appliance).
When the freezing process is complete, the
appliance automatically returns to the
previous temperature setting (see "Extra
Freeze function").
For more information refer to "Hints for
freezing".
5.11 Storage of frozen food
When activating an appliance for the first time
or after a period out of use, before putting the
products in the compartment let the appliance
run at least 3 hours with the Extra Freeze
function switched on.
The freezer drawers ensure that it is quick
and easy to find the food package you want.
Keep the food no closer than 15 mm from the
door.
6. HINTS AND TIPS
6.1 Hints for energy saving
• Freezer: The internal configuration of the
appliance is the one that ensures the most
efficient use of energy.
• Fridge: Most efficient use of energy is
ensured in the configuration with the
drawers in the bottom part of the
appliance and shelves evenly distributed.
Position of the door bins does not affect
energy consumption.
• Do not open the door frequently or leave it
open longer than necessary.
CAUTION!
In the event of accidental defrosting, for
example due to a power failure, if the
power has been off for longer than the
value shown on rating plate under "rising
time", the defrosted food must be
consumed quickly or cooked immediately
then cooled and then re-frozen. Refer to
"High temperature alarm".
5.12 Thawing
Deep-frozen or frozen food, prior to being
consumed, can be thawed in the refrigerator
or inside a plastic bag under cold water.
This operation depends on the time available
and on the type of food. Small pieces may
even be cooked still frozen.
5.13 Ice-cube production
This appliance is equipped with one or more
trays for the production of ice-cubes.
Do not use metallic instruments to
remove the trays from the freezer.
1. Fill these trays with water.
2. Put the ice trays in the freezer
compartment.
• Freezer: The colder the temperature
setting, the higher the energy
consumption.
• Fridge: Do not set too high temperature to
save energy unless it is required by the
characteristics of the food.
• If the ambient temperature is high and the
temperature control is set to low
temperature and the appliance is fully
loaded, the compressor may run
continuously, causing frost or ice
formation on the evaporator. In this case,
set the temperature control toward higher
ENGLISH
43
Publicidad
