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Idiomas disponibles
Idiomas disponibles
The Ring + Down Convection mode
uses the lower + circular
elements and internal fan.
The Convection Down mode uses
the lower (Bottom) heating element
and internal fan.
suitable for preparing a complete
dinner (small portions). Mixing of
flavours is avoided and an important
energy saving is obtained.
The Grill mode uses intense heat
radiated from the upper (top) heating
element.
If the spit device is fitted it is also
used with the spit motor.
The standard time is 1.30 h and can
be changed. (see page 14)
Useful for multilevel cooking of
heating
soufflés and pizzas.
Useful for soufflés, pizzas and pastry
dishes.
Ideal for steak, hamburgers, chicken
quarters or chicken breasts.
Ideal for preparing toast, browning
and grilling.
If the spit motor is fitted the spit
roasting of a whole chicken or turkey
is possible.
PYRO or self-cleaning mode. Here
the oven is automatically cleaned by
burning-off cooking residues at high
temperature (about 475 °C) from 1h
to 3h. During the self-cleaning cycle
all fumes produced are filtered and
then expelled to ambient.
GB
9
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