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Idiomas disponibles
Idiomas disponibles
• Do not use cookware with jagged edges or a curved base.
• Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as
the cooking zone. Use pans whose diameter is as large as the graphic of the zone selected.
Using a pot a slightly wider energy will be used at its maximum e ciency. If you use smaller pot
e ciency could be less than expected. Pot less than 140 mm could be undetected by the hob.
Always centre your pan on the cooking zone.
• Always lift pans o the Induction hob – do not slide, or they may scratch the glass.
• The cooking zones are, up to a limit, automatically adapted to the diameter of the pan. However
the bottom of this pan must have a minimum of diameter according to the corresponding
cooking zone. To obtain the best e ciency of your hob, please place the pan in the centre of the
cooking zone.
Cooking Zone
180mm
320mm
How to Use
1. Start Cooking
1. Touch the ON/OFF control. After power on,
the buzzer beeps once, all displays show
"– –", indicating that the induction hob has
entered the state of standby mode.
The base diameter of induction cookware
Minimum (mm)
140
180
2. Place a suitable pan on the cooking zone
that you wish to use.
• Make sure the bottom of the pan and the
surface of the cooking zone are clean
and dry.
17
Maximum (mm)
180
320
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