C
Cleaning and maintenance
Maintenance and cleaning
External care
The door and the door seal
• Clean the door seals regularly with a soft damp cloth to remove
food deposits.
• When the dishwasher is being loaded, food and drink residues
may drip onto the sides of the dishwasher door.
• These surfaces are outside the wash cabinet and are not
accessed by water from the spray arms.
• Any deposits should be wiped off before the door is closed.
The control panel
• If cleaning is required, the control panel should be wiped with
a soft damp cloth only.
WARNING!
• To avoid penetration of water into the door lock and
electrical components, do not use a spray cleaner of
any kind.
• Never use abrasive cleaners or scouring pads on the
outer surfaces because they may scratch the finish.
Some paper towels may also scratch or leave marks
on the surface.
Internal care
Filtering system
• The filtering system in the base of the wash cabinet retains
coarse debris from the washing cycle, including foreign objects
such as tooth picks or shards. The collected coarse debris
may cause the filters to clog. Check the condition of the filters
regularly, carefully remove foreign objects and clean the parts
of the filtering system if necessary with water.
• Follow the steps below to clean the filter.
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EN