Cleaning and Maintenance
Delay Time Setting Instructions "PRESET BUTTON"
The multi pot has a delay timer function of up to 24 hours. Timer is recommended to be set to less than 12 hours.
In case of a longer programmed delay time, perishable foods may not stay fresh.
1. This function can be used to delay the start of the cooking time from 1/2 hour to 24 hours by repeatedly pres-
sing the „+"/"-" buttons to adjust the preset time.
2. Example: If you wish to switch on the multi pot automatically in 3 hours, press the PRESET button, pressing
„+"until the LEC screen displays 03:00. The time interval is 0.5 hour.
The maximum delay time is 24 hours.
3. Once the timer and program are selected, waiting for 3 seconds ,the program button will illuminate and the
unit will start counting down.
CAUTION:
Perishable foods such as meat, poultry, fish, cheese and other dairy products cannot be left at room temperature
for more than 2 hours or no longer than 1 hour if the room temperature is above 89ºF (32ºC).
Cooking Time Setting Instructions
The cooking time is the amount of time the pot cooks the food after the inside pressure reaches the desired level.
The "Cooking Time" button offers you the option to further customize the cook time depending on the quantity of
food and fluid in the pot. The cooking time can also be set based on your own preference for the desirable texture
and the tenderness of the food. Generally, the more quantity of food and fluid are put in the pot, the more time it
requires to fully cook.
1. Follow the steps listed in Operating Instructions.
2. Press the "Cooking Time" button to set the cooking time. Every time the "+" or „-" button is pressed, the
cooking time is increased or decreased by 1 minute. Repeatedly press the "+" or„-" button until it reaches the
desirable amount of time in minutes.
If the delayed time function is required, press the "Preset" button to set the delay time value within 5 seconds
of the last time the button was pressed. Refer to delay time instructions for setting the delay time.
3. Cooking completed. There is an audible beep when cooking is completed, the red "CookingTime" indicator light
comes off, and the yellow indicator light on the" Keep Warm" button comes on. The cooker automatically goes
into keep warm state. If keep warm is not needed, press the "Keep Warm/Cancel" button to cancel the "Keep
Warm" function. Open the lid according to the Safe Lid Opening Instructions. Refer to Safe Lid Opening
Instructions.
"Keep Warm" Function
After cooking, the selected cooking function indicator light (red) will come off and the cooker will give an audible
beep. The yellow "Keep Warm" indicator light will turn on to indicate that the cooker started the "Keep Warm"
function. In standby mode, the "Keep Warm" function can be started by pressing the "Keep Warm/Cancel" button.
The "Keep-Warm" state temperature is 140-176ºF (60-80ºC). Keeping the food warm for a long time is not recom-
mended, as it may negatively affect the texture or the taste of the food.
Lock Function
Use this function to lock all buttons to prevent children from using the multi pot. Press the LOCK button one time
to lock it. Unlock by holding down the LOCK button for 3 seconds.
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