Tabla de contenido
Publicidad
Idiomas disponibles
Idiomas disponibles
Food
Fresh Fruit (with trivet)
Pears, apples, peaches,
plums, apricots, very ripe
plums, apricots, still hard
Quinces
Chestnuts
Frozen vegetables, not thawed (with trivet)
Spinach leaves (pack of 500 g)
Cauliflower, in florets
Beans
Broccoli, in florets
Sugar peas
Brussels sprouts
Red cabbage, cooked (500 g red cabbage) 12
Spinach, chopped (500 g package)
(without trivet)
Preparation time for ready-to-serve frozen meals
In plastic packs:
Meat, whole meals, small packs
Meat, whole meals, large packs
Dried food
(Self-dried food must be soaked overnight. Commercially available dried foods need not be soaked.)
Apricots, peaches, plums
Apples in slices
Whole pears (presoaked)
Chestnuts
Beans (presoaked)
Miscellaneous
Vegetable terrines
Puddings, large portions
Puddings, small individual portions
U.S. cups
1
/
cup
4
1
/
cup
3
1
/
cup
2
2
/
cup
3
3
/
cup
4
1 cup
1
1
/
cups
4
1
1
/
cups
3
1
1
/
cups
2
90
Cooking time (min.)
10
12
10
10
10
12
20
12
15
14
Fluid ounces
Metric
2 oz
60 ml
2
2
/
oz
80 ml
3
4 oz
120 ml
5
1
/
oz
160 ml
3
6 oz
180 ml
8 oz
240 ml
10 oz
300 ml
10
2
/
oz
325 ml
3
12 oz
355 ml
Cooking level
Liquid added
2
2
up to trivet (at least 100 ml) / 4 oz
4
2
up to trivet (at least 100 ml) / 4 oz
2
up to trivet (at least 100 ml) / 4 oz
2
up to trivet (at least 100 ml) / 4 oz
2
only to trivet
6
2
only to trivet
5
2
only to trivet
5
2
only to trivet
4
2
only to trivet
3
2
only to trivet
2
only to trivet
2
2
cover pack halfway with water
2
cover pack halfway with water
2
2
just cover with water
3
2
just cover with water
4
2
just cover with water
2
just cover with water
2
just cover with water
2
water up to trivet
2
water up to trivet
8
2
water up to trivet
U.S. cups
1
2
/
cups
3
1
3
/
cups
4
2 cups
2
1
/
cups
2
3 cups
4 cups (1qt)
6 cups (1
1
/
qt)
2
8 cups (2qt)
Fluid ounces
Metric
13
1
/
oz
385 ml
3
14 oz
415 ml
16 oz
475 ml
20 oz
595 ml
24 oz
710 ml
32 oz
950 ml
48 oz
1420 ml
64 oz
1900 ml
Publicidad
Capítulos
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