BASIC OPERATION
fROnt
FREE AREA
0.6
(2
)
m
ft
LOCATION OF THE EQUIPMENT
Place the equipment on a level surface. For ease of
access, there should be an accessible space on both
sides and behind the equipment that is at least 0.6
meters (24 inches). Leave a 15 cm (6 inch) gap in
front of the equipment. Do not place the equipment
in any area that will block any vent or air openings.
The equipment should not be located in a garage,
covered patio, near water or outdoors.
EQUIPMENT FOOTPRINT
118 × 71 × 168 cm / 46.5 × 28 × 68"
EQUIPMENT WEIGHT
70.4 kg / 155 lbs.
15
(6
)
cm
in
MOVING THE EQUIPMENT
To move, firmly grasp transport handle and tilt the
equipment back (1) and roll (2).
WARNING!
Our equipment is heavy, use care and additional help if
necessary when moving or standing up. Failure to follow
these instructions could result in injury.
2
1
LEVELING THE EQUIPMENT
It is extremely important that the levelers are
correctly adjusted for proper operation. Turn
leveling foot clockwise to lower and counter-
clockwise to raise unit. Adjust each side as needed
until the equipment is level. An unbalanced
unit may cause belt misalignment or other
issues. Use of a level is recommended.
7