Technical Characteristics; Available Discs; Instalation And Pre-Operation; Instalation - Skymsen PA-14-N Manual De Instrucciones

1.3 Technical Characteristics

CHARACTERISTICS
Average Production

1.4 Available Discs

The Food Processor is benchtop equipment is capable of making all kinds of cuts, as: sliced,
shereded and minced. It can also process a big variety of vegetables, keeping its nutritive
propoerties, color and juice, besides avoid waste.
In Chart 02, the available discs are mentioned as well as the cut dimensions and their
codes.

2. Instalation and Pre-Operation

2.1 Instalation

2.1.1 Positioning
Your appliance must be installed in an aligned, non-slip, stable surface with 850 mm of
height.
6
Tension
Frequency
Potence
Height
Width
Depth
Net weight
Gross weight
INCLUDED DISCS IN THE EQUIPMENT
DESCRIPTION
SLICING DISC - 1,5 mm
SLICING DISC - 3 mm
SHEREDING DISC - 3 mm
SHEREDING DISC - 5 mm
SHEREDING DISC - 8 mm
MINCING DISC
CHART 01
UNITY
kg/h
V
Hz
CV
mm
mm
mm
kg
kg
CHART 02
PA-14-N PA-14-N
Variable Variable
110 ou 220 220
60
1
700 700
530 530
660 660
71,5 71,5
99
CODE
51006.8
51007.6
51009.2
51010.6
51011.4
51012.2
50
1
99