Introduction - CombiSteel SL Instrucciones De Funcionamiento

EN

1. INTRODUCTION

This instruction manual provides
user with the necessary information for
the correct and safe operation, avoiding
damage to people, property or animals.
It is very important, therefore carefully read
the information given for each stage, from
transport to installation, commissioning,
use, maintenance, repair and dismantling
the machine, in order to prevent incorrect
handling and problems that could affect the
integrity of the machine or be dangerous.
The manual must always be available to
the operator and kept with care in the
place where the machine is used, so that it
ATTENTION!
DO NOT WASH THE APPLIANCE WITH DIRECT
OR HIGH-PRESSURE JETS OF WATER
Min 10 °C – Max 50 °C
Min 10 °C – Max 25 °C with ES / S
200÷500 kPa (2÷5 Bar)
100÷500 kPa (1÷5 Bar) with PRS Atmospheric Boiler
°f °d
Water hardness 5÷20 °f – 2,8÷11 °d
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the is readily at hand in case of any doubts or
uncertainties.
Do not hesitate to contact the installer or the
technical assistance service if explanations
on machine operation are necessary.
During all stages of use, always respect the
current regulations on safety, work hygiene
and environmental protection.
Therefore it is up to the user to make sure
the machine is started and operated only in
optimum safety conditions.
2. SAFETY INSTRUCTIONS:
SYMBOLS AND DEFINITIONS
This appliance can be used by minors and
adults with limited physical or sensory
capabilities or limited experience and
knowledge regarding its use, only if
supervised or if they have been instructed
in its use and if they understand the risks
involved.
Do not allow children to play with the
appliance. Cleaning and maintenance must
not be carried out without supervision.
2.1 Symbol
This manual describes situations
and activities that require levels of
attention and precaution indicated
by the symbols listed below:
Electrical hazards
Failure to follow instructions can
cause damage to people, goods
and animals
Failure to follow instructions can
cause damage to the dishwasher
Indications or situations which
require particular attention
Throughout the text, symbols with safety
warnings briefly exemplify the types of
hazards. The drawings and diagrams in
the manual supplement the information
but are not intended to be a detailed
representation of the machine supplied.
2.2 Definitions
Listed below are the definitions of the main
terms used.
Installer
The person responsible for machine
installation, adjustment, use, maintenance,
cleaning, repair and transport.
User
The person who takes care of the machine
operation, regular maintenance and
cleaning.
Operator for normal machine use
An operator who has been informed and
trained regarding the tasks and hazards
involved in normal machine use.
After-sales service or specialised technician
An operator instructed/trained by
the Manufacturer and who, based on
his professional and specific training,
experience and knowledge of the safety
regulations, is able to assess the operations
to be carried out on the machine and
recognise and prevent any risks. His
competence encompasses mechanical,
electrotechnical and electronics fields.
Customer
The person/party who purchased the
machine and/or who manages and uses it
(e.g. company, businessperson, firm).
Manufacturer
The manufacturer of the machine.
Dealer
Authorised dealer.
Danger
A source of possible injury or harm.
Hazardous situation
Any situation where a user or installer is
exposed to one or more hazards.
Risk
A combination of probabilities and risks of
injury or harm in a hazardous situation.
Protection devices
Safety measures consisting of the use of
specific technical means (shields and safety
devices) for protecting operators from
hazards.
Shield
An element of a machine used in a specific
way to provide protection by means of a
physical barrier.
Safety device
A device (other than a shield) that eliminates
or reduces the risk; it can be used alone or
in conjunction with a shield.
Emergency stop device
A set of components for the emergency
stop function; the device is activated with
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EN