Technical Information; General Description Of Appliance - Angelo 0N0VT1I Manual De Uso

The ceramic induction hob, referred to from
now on as the appliance, is designed and pro-
duced for the indirect cooking of foods in the
professional catering sector.
0*0VT1I
Main Parts
GB
Hob : in ceramic material.
A)
Cooking zone : consists of an induction mod-
B)
ule which transmits heat to the ceramic hob.
Mains light (green): comes on to indicate
C)
that the corresponding cooking zone is
switched on.
Control knob: turns the corresponding cook-
D)
ing zone on and off and regulates its level.
3320010_ut_GB_rev.2

TECHNICAL INFORMATION

GENERAL DESCRIPTION OF APPLIANCE

0*0VT2I
The appliance is produced in several versions to
meet varying user requirements (see diagram).
1*0VT1I
B
C
D
- 4 -
1*0VT2I
A
B
ENGLISH