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iSi Gourmet Whip Modo De Empleo página 11

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The charger will not puncture.
1. The charger being used is not suitable.
Only use original iSi cream chargers.
2. The charger was inserted backwards.
Insert the charger correctly (see
illustrations: Instructions for Use).
3. The puncturing unit has been damaged.
Send the whipper to iSi or a service center.
The decorator tip will not unscrew.
1. The decorator tip was attached too tightly.
Screw on the decorator tip so that it is not
too tight, but tight enough to be secure.
"Release the pressure." If the decorator
tip still does not screw on, contact iSi or
a service center.
2. Interim cleaning has not been carried out
regularly.
Interim cleaning needs to be carried out
every 1-2 hours.
During operation, gas is leaking through the
valve or decorator tip.
1. The whipper was used without an attached tip.
Before screwing on the charger, make
sure that the decorator tip is attached to
the dispensing piston.
"Release the pressure" and then set-up
the whipper again.
2. The o-ring of the dispensing valve is dirty.
"Release the pressure" carry out "Main
Cleaning" and then set-up the whipper
again.
3. The o-ring of the dispensing valve has been
damaged.
"Release the pressure" and send the
whipper to iSi or a service center.
During operation, gas is leaking between the
bottle and the head.
1. The head gasket is missing.
"Release the pressure" and insert the
head gasket into the head.
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2. The head gasket has been damaged.
"Release the pressure." The head gasket
needs to be replaced and is available as
an original iSi spare part.
3. The head was not tightened securely.
"Release the pressure." Tighten the
head on to the bottle by hand as per the
instructions.
4. The bottle has been damaged on the upper
edge.
"Release the pressure" and send the
whipper to iSi or a service center.
More Information about Troubleshooting for
the Thermo Whip
The decal base is bending outward or coming off.
1. The whipper has been heated externally.
"Release the pressure." The whipper
must not be heated in a bain-marie,
microwave, oven, or on the stove. Send
the whipper to iSi or a service center.
The contents do not stay cool or warm, or the
stainless steel bottle becomes warm or cold.
1. The insulating chamber has been damaged
leading to a loss of the thermo effect.
"Release the pressure." Send the whipper
to iSi or a service center.
Service.
Replacement parts are available individually
and at an affordable price.
See your specialist dealer for the availability of
replacement parts. In Austria, you can also get
in contact via info@isi.com. In the US contact
isinorthamerica@isi.com
Only send in the complete whipper for repairs.
Replacement parts can be seen in greater detail
on the expanded drawing.
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Thermo whip