Carico ULTRA COOKER Manual De Cuidado Y Uso página 21

MEATS
Easy Cuban Roast Pork
4 lbs. Boneless pork roast
2 Tbsp. of olive oil
1 bottle of Mojo, (look in ethnic aisle)
Salt and pepper to taste
1. Using the "Browning Function" heat olive oil in the interior pot.
2. Add roast to hot oil and brown until golden.
3. Add liquid
Close lid and lock setting Pressure Release Valve to the "down pressure" position. Turn
the pressure control to "Medium"- Press the "Meat" function button and then press start.
Cooker will automatically choose the correct cooking time. When roast is finished the
cooker will shut off automatically and go into a warming mode – four dashes will appear
on the front panel (----). Release the pressure using the silicone mitt, turn the pressure
release valve in the "up position", and when the release valve drops it is safe to open the
cooker. Remove the roast from the cooker to stop cooking. Slice and serve.
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