General Safety Prac Ces; Basic Opera On Procedures - Skymsen PS-22 Manual De Instrucciones

4. GENERAL SAFETY PRACTICES
If any recommenda on is not applicable to your equipment , please ignore it .
The following safety instruc ons are addressed to both the operator of the machine as
well as the person in charge of maintenance.
The machine has to be delivered only in perfect condi ons of use by the Distributor to the
user. The user shall operate the machine only a er being well acquainted with the safety
procedures described in the present manual. READ THIS MANUAL WITH ATTENTION.
Any change in the protec on systems and safety devices will during opera on,
create serious risks to the operator physical integrity

4.1 Basic Opera on Procedures

4.1.1 Dangers
Some areas of the electric device have parts that are connected or have parts connected
to high voltage. These parts when touched may cause severe electrical shocks or even be
lethal.
Never touch manual commands such as switches, bu ons, turning keys and knobs with
your hands wearing wet clothes and/or wet shoes. By not following these instruc ons
operator could be exposed to severe electrical shocks or even to a lethal situa on.
4.1.2 Warnings
* The operator has to be well familiar with the posi on of ON/OFF Switch to make sure the
Switch is easy to be reached when necessary.
* Before any kind of maintenance, physically remove plug from the socket.
* Provide space for a comfortable opera on thus avoiding accidents.
* Water or oil spilled on the floor will turn it slippery and dangerous. Make sure the floor
is clean and dry.
* Before using any commands (switch, bu ons, lever), be sure it is the correct one. In case
of doubt, consult this manual.
* Never touch any manual commands (switch, bu ons, lever) unadvisedly.
* If any work is to be made by two or more persons, coordina on signs will have to be
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IMPORTANT
IMPORTANT
3.4 Limpieza
Desconecte el enchufe de la toma de corriente antes de iniciar el processo de
El equipo debe estar totalmente limpio y desinfectado:
- Antes de u lizarse por primera vez;
- Después de la operación de cada día;
- Cuando no se u liza durante un período prolongado;
- Antes de poner en funcionamiento después de un prolongado empo de inac vidad;
Una parte de los equipos puede extraer para su limpieza como:
- Pan, zócalo y sus componente internos;
- Quitar el zócalo y la Bandeja de Seguridad N° 04 (fig. 01), para facilitar la re rada de la
boca.
Para quitar la boca, proceder como abajo:
- Re re la rueda N° 03 (fig. 01) y luego sus componentes internos, para ello, re de ellos
hacia fuera.
- Man ene la boca N° 02 (fig. 01). Afloje la palanca situada en el lado izquierdo del equipo,
moviéndolo alterna vamente hacia el frente y los lados.
Lave todas las piezas con agua bia y jabón neutro.
No almacene la boca con el producto en su interior, donde puede congelar
No u lice chorro de agua directamente en el equipo.
IMPORTANTE
limpieza
IMPORTANTE
IMPORTANT
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