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ADE Jana Manual De Instrucciones página 43

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Idiomas disponibles
  • MX

Idiomas disponibles

  • MEXICANO, página 146
BREAD, CAKES AND PASTRIES
001
Apple tart, lowfat
002
Baguette or petit pain
003
Swiss roll
004
Roll (bread roll)
005
Croissant (flaky pastry)
006
Pound cake, Madeira cake
007
Yeast-based pastry, low-fat
008
Crispbread with high fibre content
009
Cheese cake, short-crust pastry
010
Cheese cake
011
Cream cheese cake
012
Sponge finger
013
Light sponge fruit tart
014
Tomat / cheese / salami pizza
015
Pizza baguette
016
Danish pastries
017
Pumpernickel
Kcal
Chol(mg)
CH(g)
144
19.00
25.0
252
0
51.0
216
91.00
24.2
252
0
51.0
508
26.00
45.2
353
46.00
43.0
303
84.000
46.8
343
0
70.2
527
110.0
34.8
276
118.0
27.9
209
94.00
31.4
414
281.0
71.8
284
186.0
48.9
265
11.00
26.8
390
-----
25.8
310
58.00
40.1
187
0
37.4
Fat(g)
Prot(g)
3.43
2.78
1.41
7.81
11.6
3.56
1.41
7.81
33.2
7.52
16.9
6.76
9.09
7.60
1.46
11.1
38.4
10.9
14.1
8.84
6.24
5.91
8.28
12.2
5.55
8.88
13.7
8.38
28.0
8.80
14.4
4.78
0.97
6.47
Food list |
43

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