ADE Jana Manual De Instrucciones página 44

44 | Food list
018 Pitta bread (rye)
019 Rye bread
020 Wholemeal rye bread
021 Savoury snacks
Crumble-topped cake on a yeast
022
base, high-fat
023 White toast
024 Wholemeal rolls
025 Wholemeal bread
026 Rusks
027 Onion tart
GRAINS AND CEREALS
028 Corn Flakes
029 Dumplings
030 Barley, whole grain
031 Green corn (spelt),whole grain
032 Jumbo oats
033 Rolled oats, whole grain
034 Millet, processed
KE723_070815-REV001-DE-EN
211 0 43.8
213 0 44.6
187 0 37.4
347 0 75.3
377 42.00 54.5
259 0 48.4
223 0 43.5
212 0 41.3
365 0 71.4
218 89.0 18.3
Kcal Chol(mg) CH(g)
355 0 79.1
163 29.00 21.7
320 0 64.3
324 0 63.3
353 0 59.8
370 0 63.3
354 0 68.8
0.95 6.04
0.83 5.86
0.97 6.46
0.50 9.00
14.9 6.01
3.41 7.93
1.56 8.12
1.48 7.71
4.30 9.19
13.8 5.17
Fat(g) Prot(g)
0.60 7.15
6.25 4.81
2.10 9.84
2.70 10.8
7.09 11.7
7.00 12.5
3.90 9.84