Wash the visible surfaces of the grill regularly using soapy water and a sponge.
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Burnt-on food will often need to be removed by hand.
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Warnings
• Using the grill indoors can be life-threatening and poses a serious fire hazard.
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• Do not use the grill in strong winds.
• Do not wear clothes made from thin and loose man-made fabrics near the grill.
• Do not leave children or animals unattended near the grill.
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• Never move a hot grill. Note that the sides of the grill heat up, including right at
the back near the hand hole.
• Never pour water onto a hot grill. The shock may permanently damage the metal.
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• If you smell gas, turn off the grill immediately and identify the source of the smell.
• The grill is designed and approved for use as supplied by the manufacturer. It is
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dangerous to tamper with the grill in any way.
• Do not store a spare or disconnected gas bottle underneath or close to the grill.
• Improper assembly may be dangerous. Please follow the assembly instructions
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carefully.
• After a period of storage, and/or nonuse, the gas barbecue should be checked for
gas leaks and burner obstructions before use. See instructions in this manual for
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correct procedures.
• Do not operate the gas barbecue if there is a gas leak present.
• Do not use a flame to check for gas leaks.
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• Do not put a barbecue cover of anything flammable on, or in the storage area
under the barbecue while it is in use.
• You should exercise reasonable care when operating your gas barbecue. It will be
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hot during cooking or cleaning, and it should never be left unattended or moved
while in operation.
• Should the burner go out while in operation, turn all gas valves off, open the lid
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and wait five minutes before attempting to relight, using the lighting instructions.
• Do not use charcoal or lave rock in your gas barbecue.
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• Never lean over open grill or place hands or fingers on the front edge of the
cooking surface.
• Should a grease fire occur, turn off all burners and leave lid closed until fire is out.
• Do not enlarge valve orifices or burner ports when cleaning the valves or burners.
• The gas barbecue should be thoroughly cleaned on a regular basis.
• Liquid propane gas is not natural gas. The conversion or attempted use of natural
gas in a liquid propane unit or liquid propane gas in a natural gas unit is dangerous
and is prohibited.
• Do not attempt to disconnect any gas fitting while your barbecue is in operation.
• Use heat-resisting barbecue mitts or gloves when operating barbecue.
• Keep any electrical supply cord and the fuel supply hose away from any heated
surfaces.
• Combustion by products produced when using this product contains chemicals
known to the state of California to cause cancer, birth defects, or other
reproductive harm.
• Do not use this barbecue unless all parts are in place. The unit must be properly
assembled according to the assembly instructions.
• Use the pressure regulator and hose assembly that is supplied with your gas barbecue.
• Do not attempt to disconnect the gas regulator and hose assembly or any gas
fitting while your barbecue is in operation.
All manuals and user guides at all-guides.com
• A dented or rusty liquid propane cylinder may be hazardous and should be
checked by your liquid propane supplier. Do not use a liquid propane cylinder with
a damaged valve.
• Although your liquid propane cylinder may appear to be empty, gas may still be
present, and the cylinder should be transported and stored accordingly.
• Check and clean burner/venture tubes for insects and insect nests. A clogged tube
can lead to a fire beneath the grill.
• If you see, smell or hear the hiss of escaping gas from the liquid propane cylinder:
1. Move away from liquid propane cylinder.
2. Do not attempt to correct the problem yourself.
3. Call your fire department.
• Do not pour lighting fluid on the grill. Do not use firelighter products.
• Do not hang grill utensils or other items from the hand hole while the grill is in
use as the hand hole gets hot.
• Do not attempt to remove the drip bowl while the grill is still hot.
FAQ:
Burner does not light or flame is low when burner is in the B position:
Check the fuel level in the LP Cylinder. Refill if low. Check to see if the fuel hose is
bent or kinked. Straighten fuel hose if needed.
Experiencing flare-ups: Are you preheating correctly? Turn all burners on B for
10-15 minutes. Are the cooking grid and the flavoriser plate heavily coated with
burned-on grease? Clean thoroughly if needed.Is the drip bowl full? Empty and
clean drip bowl if needed.
Burner flame is erratic of flame is low when burner is in the B position or
flames do not run the length of the burner tube. Are burners clean? Clean burn-
ers if needed.
If you are still experiencing problems after using these methods, or you need to
find replacement parts, please contact your local retailer where you purchased
the Eva Solo gas grill from or the Eva Solo A/S, or the US sales office.
Complaints
Right of complaint in accordance with applicable legislation. No right of complaint
in the case of damage caused by incorrect use of the product other than for its
intended use or due to incorrect handling, normal wear, inadequate or incorrect
maintenance as well as incorrect repairs/tampering by unauthorised persons. The
right of complaint is conditional upon presentation of a valid invoice/receipt, so
always keep the invoice/receipt in a safe place as it is an unconditional requirement
in the case of a complaint. Contact the shop where the product was purchased.
Manufactured by:
Eva Solo A/S
Måløv Teknikerby 18-20
2760 Måløv
Denmark
Tel: +45 36 73 20 60
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