Chapter 1. Description
1.1. Preface
This manual has been drawn up in compliance with the UNI 10893 standard dated July 2000. It is meant for all users in
order to enable them to use the machine correctly. Keep it in a place which can be easily accessed in the proximity of the
machine and which is known to all users. This manual is an integral part of the machine for safety reasons. We wish to
specify the symbols in use here below in order to improve their understanding.
ATTENTION:
Accident prevention rules for the operator. This warning indicates the presence of dangers which can
injure the person operating on the machine.
ATTENTION:
Hot parts. Shows the danger of burning, thus involving the risk of a serious accident for the exposed
person.
Information and general recommendations.
All reproduction rights of this manual are reserved to the manufacturer. Partial or complete reproduction is forbidden as
provided by the law. Descriptions and pictures provided in this manual are not binding. Therefore, the manufacturer,
reserves the right to make any change considered necessary. This manual cannot be transferred for viewing to third parties
without authorisation in writing from the manufacturing company.
1.2. Performances of the machine
This product is ideal for:
Vacuum food packaging for "SousVide" low temperature cooking.
Vacuum packaging for food preservation.
Food marinade.
Food infusion.
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MX 2
1)
Main switch
2)
ON/OFF button
3)
Display
4)
Tank
5)
Sealing bar
6)
Cover
7)
Suction nozzle
X)
USB connector