Amazon Basics B0B8QV3MS2 Manual Del Usuario página 6

EN
Children should not be left alone or unattended in an area where the grill is being used. Do not allow them to sit, stand, or
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play in or around the grill at any time.
Do not store items of interest to children around or below the grill.
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Do not permit clothing, pot holders, or other flammable materials to come in contact with or too close to any grate, burner,
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or hot surface until it has cooled. The fabric could ignite and cause personal injury.
For personal safety, wear proper apparel. Loose fitting garments or sleeves should never be worn while using this appliance.
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Some synthetic fabrics are highly flammable and should not be worn while cooking.
Only certain types of glass, heat-proof glass ceramic, earthenware, or other glazed utensils are suitable for grill use. These
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materials may break with sudden temperature changes. Use only on low or medium heat settings in accordance with the
manufacturer's guidelines.
Do not heat unopened food containers. A build-up of pressure may cause the containers to burst.
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Use a covered hand when opening the grill lid.
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Never lean over an open grill.
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When lighting a burner, pay close attention to what you are doing. Make certain you are aware of which burner you are
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lighting, so your body and clothing remain clear of open flames.
When using the grill, do not touch the grill rack, burner grate, or immediate surroundings as these areas become extremely
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hot and could cause burns. Use only dry potholders. Moist or damp potholders on hot surfaces may cause steam burns. Do
not use a towel or bulky cloth in place or potholders. Do not allow potholders to touch hot portions of the grill rack.
Grease is flammable. Let hot grease cool before attempting to handle it. Do not allow grease deposits to collect in the
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grease tray at the bottom of the grill's firebox. Clean the grease tray often.
Do not use aluminum foil to line the grill racks or grill bottom. This can severely upset combustion air flow or trap excessive
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heat in the control area.
For proper lighting and performance of the burners, keep the burner ports clean. It is necessary to clean them periodically
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for optimum performance. The burners will only operate in one position and must be mounted correctly for safe operation.
Clean the grill with caution. To avoid steam burns, do not use a wet sponge or cloth to clean the grill while it is hot. Some
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cleaners produce toxic fumes or can ignite if applied to a hot surface.
Turn off the grill controls and make certain the grill is cool before using any type of aerosol cleaner on or around the grill.
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The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode.
Do not use the grill to cook excessively fatty meats or other products which promote flare-ups.
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Do not operate the grill under unprotected combustible constructions. Use only in well ventilated areas. Do not use in
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buildings, garages, sheds, breezeways, or other such enclosed areas.
Keep the area surrounding the grill free from combustible materials including, fluids, trash, and vapors such as gasoline or
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charcoal lighter fluid. Do not obstruct the flow of combustion and ventilation air.
NEVER CONNECT AN UNREGULATED GAS SUPPLY LINE TO THE APPLIANCE. USE THE REGULATOR/HOSE ASSEMBLY
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SUPPLIED.
This is a liquid propane (LP) configured grill. Do not attempt to use a natural gas supply unless the grill has been
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reconfigured for natural gas use. The total gas consumption (per hour) of this stainless steel gas grill with all burners on + is:
Main burner: 4 × 10,000 BTU/hr (each)
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Side burner: 12,000 BTU/hr
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Total: 52,000 BTU/hr
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LP Tank Requirements
A dented or rusty LP tank may be hazardous and should be checked by your LP supplier. Never use a cylinder with a damaged
valve. The LP gas cylinder must be constructed and marked in accordance with the specifications for LP gas cylinders of the
U.S. Department of Transportation (DOT) or the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes
for Transportation of Dangerous Goods; and Commission, as applicable. Overfilling prevention device (OPD) shall be provided
on cylinder & QCCI connection on the cylinder valve, ANSI/CGA-V-1. The cylinder supply system must be arranged for vapor
withdrawal. The cylinder must include a collar to protect the cylinder valve. The cylinder must be provided with a shut off
valve terminal in an LP gas supply cylinder valve outlet specified, as applicable, for connection type QCC1 in the standard for
compressed gas cylinder valve outlet and inlet connection ANSI/CGA-V-1.
Manifold pressure: 11" water column (W.C.).
LP Gas Hook-up
Make sure that the black plastic grommets on the LP cylinder valve are in place and that the hose does not come into contact
with the grease tray or the grill head.
Connecting an LP Gas Tank
Your stainless steel grill is equipped with gas supply orifices for use only with liquid propane gas. It is also equipped with a high
capacity hose/regulator assembly for connection to a standard 20 lb. (9 kg) LP cylinder [18.5 in. (469.9 mm) high, 12 in. (304.8
mm) diameter].
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PR-KMY0YMPZVX_B0B8QV3MS2_4 burner Gas Grill_User Man_V1_EN_BK.indb 6 PR-KMY0YMPZVX_B0B8QV3MS2_4 burner Gas Grill_User Man_V1_EN_BK.indb 6 10/10/2022 3:16:03 PM 10/10/2022 3:16:03 PM