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Please note that the operation of the induction hob is based on a magnetic field that is
created underneath the glass. The heat goes directly to the base of the containers on
the plate, but does not heat the glass. This accumulated heat, which does not pass to
the glass, is evacuated from the bottom of the hpb, so it is very important to follow the
installation instructions so that the hob can be ventilated.
If you install an induction hob on top of a drawer, and leave the minimum distance and
proper ventilation, the drawer or the utensils in it may get hot. This is not a fault.
Do not store flammable objects such as napkins in the drawer at the bottom of
the hob.
BEFORE YOU INSTALL THE HOB, MAKE SURE THAT
• The work surface is square and level, and no structural members interfere with
space requirements
• The work surface is made of a heat-resistant material
• If the hob is installed above an oven, the oven has a built-in cooling fan
• The installation will comply with all clearance requirements and applicable
standards and regulations
• A suitable isolating switch providing full disconnection from the mains power supply
is incorporated in the permanent wiring, mounted and positioned to comply with the
local wiring rules and regulations
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